Ingredients: Naturetea Misutgaru Rice Powder, Naturetea Vanilla Syrup, Whipping cream, Milk, Sweetened condensed milk
Recipe: 1. Whip together 10g of Naturetea Vanilla Syrup, 60g of whipping cream, 30g of milk, and 10g of sweetened condensed milk. 2. In serving glass, dissolve 40g of Misutgaru Rice Powder in 200g of milk. 3. Add 180g of ice and top with 50g of pre-assembled cream. 4. Sprinkle soy powder or nuts on top.
Recipe Tip: An espresso shot can be added.
Type / Size: Iced / 16oz