Ingredients: Naturetea Mojito Mint Syrup, NAturetea Spain Flat Peach Base, and Sparkling water
Recipe: 1. Pour 60g of Naturetea Spain Flat Peach Base, 20g of Naturetea Mojito Mint Syrup into serving glass. 2. Add 200g of ice pour 200g sparkling water.
Recipe Tip: Instead of sparkling water purified water can be used. Garnish with slices of peach or lime with herb leaves.
Type / Size: Iced / 16oz
Ingredients: Naturetea zero Peach Oolong Tea Syrup Recipe: 1. Pour 50g of Naturetea zero Oolong Tea Syrup. 2. Pour in 280~300g of hot water and stir. Recipe Tip: Garnish with herb leaves. Type / Size: Hot / 14oz
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Ingredients: Naturetea zero Peach Iced Tea Powder, Naturetea zero Green Apple Syrup Recipe: 1. Dissolve 40g of Naturetea zero Peach Iced Tea Powder into 220g purified water. 2. Add 200g of ice. 3. Add 20g of Naturetea zero Green Apple Syrup. Type / Size: Iced / 16oz
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Ingredients: Naturetea zero Green Grape Syrup, Milk, Espresso Recipe: 1. Pour 40g Naturetea zero Green Grape Syrup. 2. Add 200g of ice and 200g of milk. 3. Add 2 shots of espresso. Recipe Tip: Oat milk can be used in place of regular milk. Type / Size: Iced / 16oz
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