Pink Litchi Syrup

Pink Litchi Syrup uses ripe litchi concentrate from Vietnam, boosting the sweet tropical fruit flavor. It goes great with different teas or fruits, allowing it to be used to make a variety of tasty drinks. 

Color
Clear and transparent pink

Texture
Runny liquid that dissolves well in cold beverages.

Type / Capacity
3,890kcal/1L

Ingredients
Litchi Concentrate 1%(Litchi 100%)

Pink Litchi Sunset Iced Tea 

Ingredients: Pink Litchi Syrup
Recipe: 1. Pour 40g of Naturetea Pink Litchi Syrup, 180g of purified water, and 180g of ice into serving glass. 2. Pour 30~40g of Hibiscus tea base*.
Recipe Tip: Hibiscus tea base: Brew 1 Hibiscus tea bag in 40g of hot water for 5 minutes.  For toppings, it is recommended to use 30-50g of Nata de coco. Garnish with herb leaves.
Type / Size: Iced/ 16oz